What Your Body And Soul Crave
Posted in Other - Business & Finance on November 14th, 2009 by Masami Sato – Be the first to commentAs the old saying goes, health is wealth. And in this case we are referring to spiritual wealth. Whole food is good for our health because our body is able to absorb its full nutrients – the same with our life. When we embrace our life as a whole, savoring all the experiences and feelings in it, our soul will be able to absorb its full ‘nutrient’, grasping the full essence of our existence, and enabling us to live our life to the fullest. Masami Sato shares the magic of living a whole life in this excerpt from her latest book, ONE.
Why is it many of us (in fact, most of us) occasionally experience some kind of empty feeling in our life? It is like being hungry. When we eat, we feel satisfied and become less interested in food. But as some time passes, we get hungry again. Then all of a sudden we feel so attracted to the smell and thought of food. We can also feel some kind of hunger when we are not even physically hungry-just after eating something. Some of us stay being hungry all the time.
Constant emotional hunger is not the most pleasant thing to have. Then, how can we live our lives to the fullest? How can we be more satisfied permanently?
Maybe the answer is simple: just live our lives as a whole. The word ‘whole’ holds the meaning of completion. Then the secret to live a complete life is simply to live it as a whole.
Let’s start to look at one example of this ‘wholeness’ with something awfully close to our heart-our stomach.
Whole Food VS Semi Food
We are used to the usage ‘whole food.’ People say that taking whole food is the secret to the vigour and wellbeing that we require. How is whole food better than ’semi food?’
A complete grain pulsates with a life of its own. If one keeps the complete grain in water, drains it off and keeps it for a few days, it germinates. It has got a full life. When we consume such an item, our body absorbs the full spectrum nourishment. It has the ability to clean, cure and nourish various body cells.
And exactly like the example of a grain, much of customary eating includes consuming whole edible creatures as well. Eating full fresh fish used to be more prevalent than having a half of it and casting the rest away. It was exactly so for meat and every edible plant product.
‘Part food’ sometimes tastes better and smells better but does not have much nutrition. We may enjoy its taste, but we could have some lasting illness if we only ate ‘part food’ all days of our life.
So, to make up for the missing half, we began to take nutritional supplements. We have been trying and researching for pretty long to find the perfect equilibrium. It gets more and more difficult as we slice the food up, add preservatives and transport, and even try to supplement with other parts coming from various sources, places and seasons. Some of the nutrients are not even from natural resources. They are synthetically generated. After it is tested and analysed, it is approved for man’s consumption. But however hard we try, we cannot merge the ‘bits’ from different sources to make it alive.
Semi Life-’Sweetness’ of Life
So, if we looked at our life now, part of what we are doing can be like eating the ‘half food’. Just savouring the sweetness of life but throwing away the real nourishing part. And if we soaked our ‘half life’ in water with other bits and left it in the sunlight, could it shoot and grow into a beautiful whole life?
Whole food is not (as some people view it) insipid. It is in reality very tasty if prepared expertly. But as the demand is minimal, it has become costly. It will in fact prove to be cheaper in the long run though, as we will not have to spend on medicines later on. When more people will opt to have it, it will normally become less costly because it is a simple food with little wastage and processing.
Our life is the same. When we only appreciate the ’sweetness’, and throw away the rest in rubbish bins because we don’t see its value, we may be wasting the most important part. And the part we throw away could have the greatest power for the sustainability of our life and our economy. It also takes more energy and resources to discard it. Better yet, the part we throw away is free.
So, what is that we are not looking at?
Picture a life where we didn’t in fact believe that we were lacking anything there.
The secret is right here. The secret of a complete life.
Full Life-The Complete Life
When it is ‘entire’, it does not matter how large the entire is. It can swell concurrently. It can still hold within it all the parts to support itself as a full living being. Once it matures into a specific size, it can manage to live even without some of its components. Like plants can survive even after being consumed a bit by birds or trees can flourish even after they lose their leaves. But if we disregard the proportion for a very long time, ultimately it can begin creating a critical inequity. Then it could become too problematical to come back to normality.
We do not have to revert to Stone Age to find entirety. Entirety exists in the current. All we should do is watch intimately; watch intimately enough to actually see.
When we begin seeing our life in its fullness and stop casting out what nurtures our life the most, we start experiencing more and more satisfaction without looking for ‘things’ to fill the gaps and hollows of our life. Things finally fit into place. We now grasp the intricacies of our world in a completely different manner.
Yes, it is now time to learn how we can form (and find) this equilibrium constantly and manageably.
The actual enriching part of our life is what makes us feel fine deep inside. It is like that portion of food that makes us hale and hearty in the final tally. Sensations we experience in our daily life are the real answer to our lasting joy. And there are sensations that make us feel more full.
The smiling visages we see when we acknowledge the merit of others. The happiness we feel when we give others gifts. The tenderness we feel when we see our children being happy. The motivation we get when we sense that our life is full of substance ..
Let us internalize these moments of our life totally and relish the flavour of our entire life. Then we will perceive how it is not so imperative to constantly fill our heart (and tummy!) with physical indulgences – those types of things that only increase our cravings afterwards.
We can actually experience this delight, thankfulness and affection in order to sense life as a whole at any minute irrespective of the circumstances. It is not about what we perceive, what we are told or how we act that conclude our life as a whole. It is about what we ‘opt to’ feel about our life.
Yes, our life indeed is already absolute.
When we begin acting based on this awareness, we can have real mastery over the balance creation – lasting physical wellbeing, riches, nourishing bond and joy.
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